potato sausage casserole with cream of mushroom soup

Slices of smoky kielbasa take on hearty chunks of potatoes in a tasty blend of cream of mushroom soup and vegetable beef soup. https://www.allrecipes.com/recipe/26609/hamburger-potato-casserole You can easily use any kind of cream soup for the cream of mushroom in Cabbage Casserole. Par-boil potatoes and cabbage. baking dish that has been coated with nonstick cooking spray. Jump to Recipe Print Recipe. The recipe calls for cream of chicken soup, but cream of celery or cream of mushroom may be used if you prefer, or if that's what you have on hand. Arrange tater tots in the prepared baking dish. In 3-quart saucepan, melt butter over medium heat. Place half of potatoes in the bottom of the casserole. Combine tomato soup with water; mix well and ... in casserole.Combine mushroom soup and milk and pour over potato layer. And it’s a hit you’ll never feel bad about serving over and over again since you’ve made it’s yummy goodness without using any canned soup. Pour off any fat. That’s why I cook the mushrooms for this creamy mushroom soup in three 8-oz. If you prefer less browning, cook this pork sausage casserole at 350 degrees F for 1 hour. Full of your favorite sausage or ground meat, potatoes and onions! That can of cream of mushroom soup in your pantry is so much more than it appears. Preheat oven to 350°. A perfect weeknight meal. Step 3 Bake for 30 minutes. https://www.tasteofhome.com/recipes/sausage-noodle-casserole batches rather than all at once. The canned soup and water may be replaced with 2 cups of a basic white sauce. Sprinkle with paprika. Mix the 10 3/4 oz can of cream of mushroom soup with 1/2 cup milk and pour over the casserole before baking. In a large skillet, cook sausage over medium heat until no longer pink; drain and set aside. I have make other similar versions made using whipping cream ( Shredded Potato au Gratin and Market Street Potatoes Au Gratin ) but they don’t have that creamy consistency of the recipe make with the cream soup and tend to be drier than the traditional recipe also. Pour this mixture over ... over the top of the casserole . Uncover the baking dish. Try adding some diced tomatoes, pieces of avocado, and pretty green parsley to dress it up and add some additional value. https://www.yummly.com/.../cabbage-casserole-with-cream-of-mushroom-soup Cook sliced and chopped mushrooms in butter about 10 minutes, stirring occasionally, until mushrooms are golden brown. Cook the sausage and red pepper in a 12-inch skillet over medium-high heat until the sausage is well browned, stirring often to separate meat. butter, cream of mushroom soup, macaroni and cheese mix, Hillshire Farm® Cheddar Lit'l Smokies® Smoked Sausage and 3 more Broccoli, Chicken & Mushroom Casserole 12Tomatoes broccoli, fat free cream of mushroom soup, plain greek yogurt and 10 more Now, the traditional recipe I know calls for a can of cream of chicken or cream of mushroom soup. Add mushroom soup, sauerkraut, undrained mushrooms, vinegar, ... chicken; 3 ounces smoked Polish sausage links, chopped; 1/3 ... hours. Bake this substantial casserole in the oven, or fire up that slow cooker for a people-pleasing, cold weather meal. baking dish, layer half of the potatoes, soup mixture and sausage. Feb 14, 2020 - Explore linda thomas's board "Sausage potato casserole" on Pinterest. ... bowl, combine sour cream, cheese, and mushroom soup. Sprinkle shredded cheese over the sausage and bread. I make it for brunch and often take it to potlucks. Bake covered at 350 ... the last 20 minutes. Repeat layers. They do add great flavor to this old fashioned casserole without cream of mushroom soup. Drain excess fat. Not only is this hearty casserole a great main dish on you dinner table, it reheats nicely. https://www.tasteofhome.com/recipes/sausage-and-wild-rice-casserole In a casserole or crock pot, layer sausage, cabbage, potatoes and cream of mushroom soup. https://www.yummly.com/.../potatoes-with-cream-of-mushroom-soup-casserole It's easy to make and a delicious way to use sausage. Season with salt and pepper. Top with cream of mushroom soup . Spread raw onion, celery ... meat. I’ve added thyme, sage, and a whole cup of white wine to this creamy mushroom soup to take this recipe from the familiar to the sophisticated and decadent. Cook, stirring constantly, until thickened. Spoon the sausage mixture over the bread cubes. Sprinkle each bowl of soup with crumbled crisp-cooked bacon and ... combine chicken, Polish sausage, potato, carrot, onion and celery. Pour egg mixture over the cheese and sausage. If I am using sausage to make this terrific Cheesy Potato Sausage Casserole, Ken, my husband prefers Italian sausage and I prefer honey garlic. This hearty casserole has become one of my family's favorites. Before baking, preheat the oven to 350 degrees. The subtle spices in the pork sausage give this dish a distinctive flavor that my family has loved for years. Recipes Using Cream of Mushroom Soup Campbell’s Condensed Cream of Mushroom Soup is a versatile meal-starter for many delicious recipes. Mix 2 cups milk, eggs, and mustard. Stir in the potatoes. I like my casseroles golden brown on top. Spread meat in casserole dish. It's been a staple in casseroles, sauces, and soups for decades for a reason—the smooth, creamy ingredient is a flavor-packed powerhouse. Bake at 325 degrees for 45 minutes or bake in crock pot for at least 2 hours until sausage is done thoroughly and potatoes are tender. Bake for 45 to 60 minutes. Or add milk or half-and-half to the condensed soup for a richer sauce. Spread the potato mixture in the baking dish. Makes 2 servings. Combine soup, milk, onion, salt and pepper. Top with half of soup mixture, top with half of sausage, Repeat layers ending with sausage… My husband LOVES smoked sausage with a hearty serving of potatoes. Sprinkle with flour and salt. … Packed with extra flavor. https://www.campbells.com/kitchen/recipes/hot-sausage-casserole Nutrition Facts 1 each: 228 calories, 8g fat (3g saturated fat), 33mg cholesterol, 677mg sodium, 27g carbohydrate (5g sugars, 4g fiber), 13g protein. In a greased 2-qt. Start here for dinnertime inspiration. Cheesy Potato Sausage Casserole is easy to prepare and so tasty! https://www.goolsbysausage.com/recipes/potato-sausage-casserole Smoked Sausage Recipes for Dinner. Season each layer with salt and pepper to taste. lean ground beef, worcestershire sauce, paprika, garlic cloves, minced, red onion, thinly sliced, green zucchini, sliced into rounds bout 1/4inch, yellow zucchini, sliced into rounds bout 1/4inch, cream of mushroom soup (1 or 2 cans, depending on size of casserole), milk , just enough to make soup slightly runny, cheddar cheese, grated, seasoned bread crumbs, salt and pepper cream of mushroom soup, veggies, shredded cheese, potatoes, smoked sausage and 1 more Cream Of Mushroom Soup Sorted dried porcini mushrooms, olive oil, double cream, chopped parsley and 13 more https://www.allrecipes.com/recipe/21314/kielbasa-and-potato-bake Cover the baking dish. Let the oven sausage casserole sit at room temperature for 10 minutes before serving so that it holds together. Easy toppings to serve up on tater tot casserole – The simple taste of using cream of chicken soup and sour cream make this casserole just beg for toppings. See more ideas about sausage potato casserole, sausage potatoes, cooking recipes. Stir together soup, milk, mushrooms, salt and pepper in a bowl. Expand your recipe repertoire by using it as the flavorful base to endless recipes. Brown sausage with 1/2 cup onion and red pepper flakes until cooked and crumbled. 1 pound breakfast sausage (mild, country, or hot) 1 bag frozen southern-style hash brown potatoes (thawed) 2 cans (10 3/4 oz each) condensed cream of mushroom or cream of celery soup 1/4 teaspoon ground black pepper 1/2 teaspoon kosher salt 1 cup sour cream 2 to 3 tablespoons snipped fresh chives 2 cups shredded Cheddar cheese One of our family’s favorite casseroles is our Farmhouse Cheesy Potatoes.. We were looking for new dinner ideas and adding smoked sausage to a classic just made sense. Brown sausage. Refrigerate overnight. Loaded with melted cheese, sour cream and simple seasonings, this deliciously creamy, cheesy shredded hashbrown casserole is the perfect potato side dish for breakfast, holidays, potlucks, even regular weeknight dinners! Pour the egg mixture over the sausage mixture. Pour into a 1-1/2-qt. In a bowl, combine soup, milk and onion. Stir the frozen potatoes (break up any large clumps first), half the Cheddar cheese, the sour cream, soup, onion and Parmesan cheese in a large bowl. Step 3 Beat the soup, eggs, milk and cheese in a large bowl with a fork or whisk. potato, onion, sausage casserole Peel and thinly slice potatoes, ... a 3 quart casserole dish, layer potatoes, onions and ... taste. Take it to potlucks ground meat, potatoes and cream of mushroom soup 's board `` potato. Casserole, sausage potatoes, cooking recipes and mushroom soup for brunch and often take it to potlucks it.! Pepper in a large bowl with a hearty serving of potatoes in the bottom of the casserole and! 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